Let it be noted…

Friday, 18th September 2009 by tom

…that today, 18 September 2009, I made the almost-perfect latte.  The art was excellent, dark auburn browns and bright whites, fine features and base leaves that curled pleasingly up around the cup.  As for flavour and texture, as good as the best I’ve had from Taylor St, or even prepared by my barista friend Neil.

The only criticism one could level is that the pattern was not quite centred in the cup and didn’t have quite the fineness on the leaves that Neil or Taylor St manage.  But I’m getting there!

I wish I could show you a picture, but it was too good to muck about with so I drank it.  I tell you what, here’s one I did the other day:

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